Soups & Salads
Classic Tomato SoupV / GA $8
Housemade tomato soup, served with crackers.
Taproom SaladVG / GF $16
Mixed greens, roasted almonds, grape tomatoes, pickled red onion and feta with blueberry-dijon dressing.Add grilled chicken or elk-pork chorizo for $6.
Thai Noodle SaladV/GF $17
Mixed greens topped with vermicelli noodles, carrots, red onion, cabbage, julienned red pepper and cucumber. Topped with chili-lime dressing and toasted almonds.Add grilled chicken for $6
GF Gluten Free
GA Gluten Aware
VG Vegetarian Friendly
FMB FriesGF / VG $12.5
1lb of fries tossed with salt, served with ketchup & housemade garlic aioli.Add gravy for $2.
Traditional PoutineGF / VG $16
FMB fries layered with Quebec cheese curds and peppered gravy.Add grilled chicken or elk-pork chorizo for $6.
Served with FMB Fries. Add gravy for $1. Upgrade to tomato soup, side house salad or Thai noodle salad for $4 or poutine for $5. Switch to gluten free bread for $1. Add bacon or a fried egg for $2.
FMB BurgerGA $22
Housemade beef patty with smoked cheddar, jalapeno jam, pale ale caramelized onions, grilled kale, pea shoots and mayonnaise on a brioche bun.
Patio BurgerGA $21
Housemade beef patty with smoked cheddar, mixed greens, tomato and garlic aioli on a brioche bun.
Portabella Mushroom BurgerV/VG/GA $22
Marinated portabella grilled to perfection and topped with vegan balsamic aioli, pickled cucumber, halloumi and mixed greens.Go vegan by removing cheese and opting for a vegan bun.
Chicken ClubGA $21
Grilled chicken breast, smoked cheddar, bacon, tomato, mixed greens and garlic aioli on toasted sourdough.
5oz of beer-marinated Montreal smoked meat with wine sauerkraut and smoked paprika ailoi on marble rye.
Buttermilk Fried Chicken SandwichGA $22
Deep fried panko-breaded chicken breast topped with slaw, pickles and spicy mayo on a brioche bun. Want a bit of heat? Get it tossed in honey/hot sauce.
Grilled Cheese of the Week$17
“Mushroom Swiss & More”- Sautéed Mushrooms - Garlic Bechamel - Beer Caramelized Onions - Swiss Cheese - Served on Rye
Mountain Grilled CheeseGA / VG $15
Smoked cheddar, mild cheddar and mayo.
This & That
Deep Fried Brussel SproutsGF $16
Brussels Sprouts topped with parmesan cheese and bacon bits and drizzled with a balsamic reduction.
Kimchi BruschettaVG $15
Housemade kimchi (red and green cabbage, onions and carrots) with tomato, halloumi and parmesan on toasted slices of baguette. Drizzled with balsamic glaze.
Skillet NachosGF $20
Tortilla chips, mixed cheddar, pickled jalapenos, roasted corn, black beans, pico de gallo and refried beans with feta. Drizzled with chipotle-lime sour cream.Add grilled chicken or elk-pork chorizo for $6
Beer Mac & Cheese with Bacon$16
Moraine West Coast IPA cheese sauce with bacon bits and goat cheese over Cavatappi noodles.Add grilled chicken or elk-pork chorizo for $6.
Fried Chicken TendersGF $17
8oz of breaded tenders with plum sauce and fries.
Lemon Chiffon Pie$5
Fluffy lemon chiffon pie in a single serving mason jar.